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Friday, August 12, 2011

My Gluten-Free Belly's Birthday


T's. family is currently doing a kitchen remodel, so they are without a kitchen for 6 weeks!  If you find yourself without a kitchen for some time or you simply want to make something homemade without all of the baking....this cake is a simple semi-homemade gluten-free & dairy-free treat.  All you need is a loaf pan, a large spoon, 2 pints of your favorite Coconut Bliss ice-cream and a handful of gluten-free & dairy-free cookies.  

Simply set the ice-cream out on the counter for a few minutes so that it softens a bit, this makes it easier to spread in your loaf or cake pan.  For this cake, I layered Coconut Bliss' Vanilla Island & Dark Chocolate flavors with chocolate chip cookie crumbs.

Buon Compleanno sweetie!

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